Omega 3 A Day Keeps Heart Problems Away

The omega three is beneficial in preventing and curing heart diseases, High blood pressure, obesity etc unfortunately it should be taken through our diets as it is not manufactured by our body. Omega3 work with omega 6. Learn more from the article about the benefits of omega 3.This article covers
  • Types of Omega-3
  • Where Is Omega-3 Found?
  • Health Benefits of Omega-3
  • Omega-3 and a Healthy Heart
  • Omega3 Supplements
Omega-3 are a group of polyunsaturated fatty acids. They are found in oily fish (like tuna and sardines) and some vegetable oils. There are many benefits of omega-3 in our bodies, and including a lot of omega-3 in the diet will have a positive impact on your health. Omega-3 can be taken as part of a healthy diet or as pure omega-3 oil, omega-3 fish oil or omega-3 supplements.

Omega-3 fatty acids are necessary to maintain good health, but they are not manufactured by the body. We need to receive our omega-3 acids from our diet or by taking supplements. They work together with omega-6 fatty acids.

Types of Omega-3

There are three types of omega 3 fatty acids that we use in our bodies; alpha-linolenic (ALA) acid, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). AHA is converted to the other two types of fatty acids. DHA and EPA are the most important types of omega-3 fatty acids to include in our diets. DHA and EPA are both found in fish oils.

Where Is Omega-3 Found?

It is easy to include foods that have omega-3 in them in your diet. One of the best sources for omega-3 fatty acids is oily fish (like tuna and sardines). Omega-3 can be found in flax seeds, walnuts, cauliflower, scallops, cabbage, broccoli, brussel sprouts, squash, tofu, spinach, shrimp, soybeans, herrings and snapper. Alpha-linolenic acid can be found in flax seeds, pumpkin seeds, walnuts, soybeans and some dark leafy vegetables. EPA and DHA is usually found in fish.

Health Benefits of Omega-3

Our body needs omega-3 fatty acids, but they are not produced in the body. In order to maintain maximum health and experience the benefits of omega-3, we need to include omega-3 in our diet. The purpose of omega-3 is to allow the proper amount of nutrients to enter our cells and remove any waste products from the cells. Including a lot of omega-3 can do the following things:
  • Reduce inflammation;
  • Lower the amount of lipids in the bloodstream;
  • Improve the body's ability to respond to insulin;
  • Help prevent blood clots;
  • Maintain the fluidity of cell membrances;
  • Help relax and dilate the arteries.
It is also useful in treating and preventing the following problems:
  • Depression;
  • Type 2 diabetes;
  • Fatigue;
  • Brittle hair and nails;
  • Joint pain;
  • Hypertension;
  • Rheumatoid arthritis;
  • Cardiovascular disease;
  • Bipolar disorder;
  • Eczema;
  • High blood pressure;
  • Migraines;
  • Obesity

Omega-3 and a Healthy Heart

Omega-3 fatty acids are particularly beneficial in maintaining a healthy heart and reducing heart problems. Many heart organizations (including the American Heart Association) recommend that people eat fish regularly for its beneficial effect on the heart. Research has shown that fatty acids:
  • Decrease the risk of arrhythmias;
  • Decrease triglyceride levels;
  • Decrease the growth rate of atherosclerotic plaque;
  • Keep cholesterol levels low;
  • Lower blood pressure.
Some studies suggest that omega-3 fatty acids can reduce heart attacks and strokes.

Continue to: Omega3 Supplements
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